Showing posts with label Chronic Fatigue. Show all posts
Showing posts with label Chronic Fatigue. Show all posts

July 30, 2014

Are You Surviving or Thriving in Today's Toxic World?

If any of you lacks wisdom, let him ask God, who gives generously to all without reproach, and it will be given him. ~ James 1:5 ~

Environmental toxins can be found in what you eat, drink, breathe, feel and think. You may or may not be aware of them, but chances are if you follow my blog you are aware, more than most, that toxins cause many chronic health conditions, like type 2 diabetes, cardiovascular disease, obesity and cancer.

My experiences with environmental toxins has been life-changing and lead me on a path of research to gain understanding.  It is a passion of mine to share what I learn with those I love so of course  I could not wait to tell you about the upcoming Detox Summit!


Join me online for free from August 4-11, 2014.

This Detox Summit will provide you with the information you need to:
  •     Learn about environmental toxins in food, air and water
  •     Understand internally-generated toxins, like thoughts, emotions and behaviors
  •     Recognize toxins of all types and eliminate them
  •     Focus on breakthrough solutions to gain more energy and vitality
Navigate your way through today’s toxic terrain when you register for the free, online Detox Summit today:


"Detox" is a multi-faceted term that means many things to people, from drug and alcohol detoxification to nutritional detoxification, or cleanses using food, smoothies and juices. Deanna Minich, PhD, has selected 30 experts in various areas of medicine, nutrition and personal growth to offer a well-rounded, credible approach to the issues of environmental toxins and holistic health.

Here are a few of the presenters:
Jeffrey Bland, PhD, Father of Functional Medicine
      The Science of Nutritional Detoxification
Mark Hyman, MD, Functional Medicine Expert
      Toxins and Chronic Disease: Why Detox is a Necessity for Good Health
Jeffrey Smith, Leading Spokesperson on GMOs
      Genetically Modified Foods as Toxins in Everyday Eating
David Wolfe, Superfoods Guru
      Foods to Enhance Vitality and Detox
Rainbeau Mars, Fitness Model and Actress
      A Full Spectrum, Superstar Approach to Everyday DetoxWith 30 presenters sharing their wealth of knowledge, this invaluable (and FREE) resource is intended for people everywhere!
Better yet, if you register today you’ll have access to the following FREE eBooksas soon as you register!
  
Food & Spirit Nourish Your Whole Self™ Report, by Deanna Minich, PhD
Detox Your Medicine Cabinet: 26 Herbs and Supplements that Treat Common Symptoms
     by Aviva Romm, MD
Top 7 Therapeutic Foods, by Kelly Brogan, MD
Ten Tips for Helping Your Loved One with Autism, by Martha Herbert, MD, PhD
Benefits of Vitamin D, by Soram Khalsa, MD

Come listen to The Detox Summit ONLINE for FREE from August 4-11, and learn to survive in our toxic world!
  To sign up click here - SIGN UP NOW!

I’ll see you at the Summit!

Debbie

May 10, 2012

Everyday Dutch-Oven Roasted Organic Chicken


If you have been reading my blog for any length of time, you probably know I am overcoming health challenges and among those is fatigue. It is never easy living with limits no matter what they are and what age we might be. As a parent I know I must give my children limits and sometimes they are not always readily accepted.

I suppose I am no different than my children in that I don't like my energy limits.. Pushing at them, which so often is my natural inclination, is not the way to heal.. Everything you were taught in life to be successful - keep going and don't give up, just try a little harder...will not promote healing in this case. The only way to avoid the vicious cycle of pushing and crashing is to discipline yourself to rest and build up reserves.

One day my acupuncturist explained to me in his most kind and gentle manner that we all are given energy from our parents and have the energy we were born with, but when that energy is gone... well...then we leave this earth.  Wow, it was really shocking to hear these words, but deep inside I knew he spoke the truth to me.  It was one of those turning point moments for me.  Words can be incredibly  powerful in creating change.. Thankfully, I have found alternative practitioners who have taught me and given me guidance to help me heal just when I needed to hear it.

There is one who speaks like the piercings of a sword, but the tongue of the wise promotes health. ~ Proverbs 12:18

My energy is to be used for healing and restoring my body, therefore I have been on a mission to simplify my meals and time in my kitchen.  I had heard many rave reviews about dutch -oven cooking and finally a few months ago I purchased a 4.5 quart cast iron dutch oven by Lodge.  I really agonized about this purchase thinking it might be just another pretty pot that would take up space in my cabinet.  Boy, was I wrong! Move over crock pot....the dutch oven is here to stay!

The flavors of my everyday foods come alive in the oven when roasted in this cast iron dutch oven. It is fun to toss in whatever I have on hand at the moment and in an hour or less it is like magic has happened to these everyday foods.

I am sharing a very easy recipe that you can follow or create a delicious meal with what is in season or whatever you like.  Carrots are great.  My husband and I love brussels sprouts, too.

It is a good thing to have time to sit down and prop my feet up while we wait for this naturally gluten-free and grain-free meal.

Do you have tips to share how you simplify your cooking?  I would love to know.
.


Everyday Dutch-Oven Roasted Organic Chicken

Instructions:

Preheat oven to 450 degrees Fahrenheit

Oil the bottom of dutch oven and layer chopped onions in the bottom of the pot.  Place the whole organic chicken (approximately 4 pounds) on top of the onions.  Wash, peel and slice sweet potatoes into slices that are not too thin and lay them around the chicken. The sweet potato slices I have pictured here are almost too thin for the cooking time, but you get the idea, right?  Sprinkle the chicken with sea salt and your favorite spices.  I happened to use sea salt and oregano.  Then I added chopped celery. Sprinkle a little oil on top of the chicken. Then put the lid on the dutch oven and put in the oven to bake for approximately 1 hour or until done.


Notes:
I am not sure how this recipe would work without the Cast Iron Dutch Oven, but maybe if you do not own one you could drop a few hints.  Mother's Day is coming up this week! :)

I love my 4.5 quart size,. but it is very heavy for me to lift with my tiny wrists. I could not handle a larger pot.  I have learned it is easier for me to place the bottom of the dutch oven without the lid first and then once it is in the oven I put the lid on.  Whatever works for you.

Washing it....well, my husband has come to my rescue many times. He doesn't mind this task, because he loves the flavor of everything I have made in this dutch oven.


March 23, 2012

Healing Journey - Doing the Dance

Today I thought I would share a little about healing patterns I have observed in my body.  While all of us on our healing journey wish we could make all steps forward without any steps backwards.  Quite often in reality, healing is not that linear. Most of the time in my healing journey I find I may make progress much like a dance routine.  I step out with the right foot and for whatever reason I need to step back, take a breathe and try again. While all of this is going on my eyes are open and intuitively I make adjustments to get up to the next step. 

Then other times I get caught up in the music and forget which step to take next. It is in these times it is as if I am carefully maneuvering each foot on a tightrope trying very hard to stay balanced only to step off the rope and fall into the safety net (my bed).

I remind myself that progress is not measured in days or even weeks for that matter, but measured from the start of the journey as compared to where I am now. 

I have been taking big steps out in a new direction with a new therapy to rehabilitate the nervous system and this week I have experienced a "healing crisis".  Now, I am picking myself up and dusting myself off. 

I really don't like that I can not perform the dance given to me with perfect precision. It's not my will that is weak, but my body is dictating the order of my steps. At least for this week I am needing to slow dance and quietly hum the tunes of my best-loved bedtime collections.  I want to push my body to perform to a fast tempo, but it is hearing another tune, a much slower and peaceful melody.

I have needed rest as the therapy is resetting my nervous system.  That's a lot of work to do but my body has wisdom created by God to heal and restore.  It is nice to find new doctors who are pioneers in healing and having them dance along the healing path with me.

How are you this week?


 


May 13, 2011

Explaining Chronic Fatigue Syndrome

Most of the posts on my blog are about gluten-free recipes, and that is what I really love sharing with you. But today, I feel it is important to share an article about a subject, that for me, I would rather keep to myself and pretend it didn't exist. 

I have learned this method is not the best way to cope with the problem, but still it's not something I enjoy writing about.  Unfortunately, I am very aware today of how this illness has changed my life as I try to compose this paragraph and work through the cognitive issues that make writing more difficult. 

 Since May 12 is the National Day of Awareness for Fibromyalgia and Chronic Fatigue Syndrome, I am stepping out of my comfort zone in order to raise awareness of this syndrome.  I share with you the following article written by Adrienne Dellwo.  Thanks Adrienne for putting this all together to help others understand what is known about CFS.


Understanding Chronic Fatigue Syndrome: A Simple Explanation

This Goes WAY Beyond Tired!

By , About.com Guide
Updated March 22, 2011
About.com Health's Disease and Condition content is reviewed by the Medical Review Board





Chronic Fatigue Syndrome vs. "I Get Tired, Too"


We all get tired. It's part of life, and especially part of modern life.
Think for a moment about the last time you were really tired at work. It's harder to focus, harder to function, but you can push through it.
Now think back to the last time you were really sick with something like strep or the flu -- too sick to work, and too sick to function. Can you remember how exhausted you were, how hard it was to get out of bed and even take a shower? When you're sick like that, it's like your body just shuts down and demands that you rest.

There's a big difference between the two types of tired, right? That second kind of tired is what people with chronic fatigue syndrome (CFS or ME/CFS) deal with every day. They're not just sleepy, and they can't just push through it. They're so wiped out that their bodies demand rest and sleep constantly.
A woman who's a regular in About.com's Fibromyalgia & Chronic Fatigue Syndrome forum has a great story that helps people relate to how she feels every day:
"Several years ago I was put under anesthesia for a dental procedure. I amazed the nurse and surgeon when I woke up because I was reading and chatting away. They couldn't believe how functional I was; the nurse actually called a couple of people over. I realized my 'amazing' ability was a result of fighting through CFS fatigue for years."

Most people who are regularly tired can trace it to some aspect of their lives -- they don't get enough sleep, they're too busy, they're under too much pressure, etc. People with ME/CFS, however, don't have an obvious cause of fatigue. Usually, they were perfectly healthy people one day and no longer healthy the next.

What Does Chronic Fatigue Syndrome Do to Your Body?


In most cases, chronic fatigue syndrome comes on suddenly. While scientists don't yet know exactly what causes it, a growing pool of evidence points to a combination of genetic predisposition and exposure to viruses or toxins. Many cases start after a flu-like illness, and some of the symptoms simply never go away.
What many experts believe is going on in the body of someone with ME/CFS is constant immune system activation, as if the body is trying to fend off illness. Working that hard all the time is a big drain on the body, which is part of the reason we all get so tired when we're sick.

Beyond Fatigue


As if that level of fatigue weren't enough to deal with, chronic fatigue syndrome can bring a host of other symptoms. Experts recognize about 45-50 of them, and each person deals with a different mix of symptoms and levels of severity.
Common ME/CFS symptoms include:
  • Sleep that isn't refreshing
  • Muscle and joint aches
  • Headaches
  • Sore throat
  • Swollen lymph glands
  • Cognitive problems

The cognitive problems associated with ME/CFS are sometimes severe. Regardless of how intelligent the person is, he or she may become forgetful, be unable to recall common words, frequently lose a train of thought, or sometimes become confused. Simple tasks such as reading a newspaper, cooking a simple meal, or finding your car in a parking lot become daunting and overwhelming. In many people, cognitive problems are so severe that they chose to stop driving completely.
Well-meaning people frequently tell those with ME/CFS that they'd feel better if they'd get more exercise. Most people do get an energy boost from exertion, but people with ME/CFS don't. They have a symptoms called post-exertional malaise, which means that even small amounts of exertion can make all of their symptoms worse for a couple of days. Since deconditioning can add to the fatigue and weakness that ME/CFS patients face, a gentle graded routine is one of the treatment recommendations.

Chronic Fatigue Syndrome, Disbelief, and the Need for Support


Imagine suddenly feeling sick and exhausted all the time and having someone tell you you're not really sick. People with chronic fatigue syndrome face that all the time. Some doctors say they're depressed or that it's all in their heads - or they're just whiners or hypochondriacs. It's also common for them to tell someone, "I have chronic fatigue syndrome," and hear something like, "I think I have that, too. It seems like I'm always tired."
Because we don't yet have a good diagnostic test for ME/CFS, sometimes it's hard for people with the condition to convince the people around them they're really sick. It can strain marriages, drive friends apart, and make work conditions especially stressful. People with ME/CFS often end up feeling isolated, which compounds the depression that frequently goes along with any debilitating illness.
Some people with ME/CFS find medications, supplements and life-style changes that help them feel better, but it's a long, difficult process of experimentation and not everyone finds things that make a big difference. So far, no drug is FDA approved for treating ME/CFS, and no treatment works for everyone.
Chronic fatigue syndrome can take someone who is educated, ambitious, hardworking and tireless, and rob them of their ability to work, clean house, exercise, think clearly and ever feel awake or healthy.
  • It's NOT psychological "burn out" or depression.
  • It's NOT laziness.
  • It's NOT whining or malingering.
  • It IS the result of widespread dysfunction in the body and the brain that's hard to understand, difficult to treat, and, so far, impossible to cure.
Chronic fatigue syndrome is a serious, life-altering, frustrating, often misunderstood illness. What people with ME/CFS need most of all from those around them is emotional support and understanding.




A few more of my thoughts....

Maybe there is no "cure" at present, but I do know there are treatments that make my life better. One practitioner  told me that my gluten-free diet is probably the reason why I do not have symptoms of fibromylagia.  I  tend to agree with that!  Also, important is keeping a positive attitude.  I choose to believe that healing IS possible!

Thank you for reading and hopefully you will share this with your friends. 


As always,  I wish you health and lots of love.


Debbie

May 9, 2011

Energizing Spring Smoothies

Here in North Carolina, Spring is bursting out all over. Green grass is growing again. Lovely bluebirds are nesting in their houses.  Flowers and trees are blooming.  Snakes, yes, a few black snakes, have been spotted.  And the boys are eager to play with water guns.  The unusually cold Winter has past and now it's time to wake up.
 
My body has been craving fresh greens and it began begging to detox. Yes, my body talks to me in subtle ways if i just pay attention.

To follow my bodies lead, I created this Energizing Spring Smoothie with organic vegetables and a few organic berries that I enjoy and tolerate.  I love the way my body feels much more alive after I drink this.  My cells say "thank you for my food" and reward me with energy to enjoy the beautiful world that is waking up all around us.

  So here is my favorite creation to welcome Spring.



 

Energizing Spring Smoothie
 serves 2
(I use organic produce)

1 apple, cored
2 carrots, peeled and cut up
2 handfuls of fresh spinach
4 frozen strawberries or frozen cherries
1 small handful of frozen blueberries
juice of 1 lemon
1 Tablespoon hemp Protein Powder (I use Navitas Naturals Brand, because it is not processed with almonds.)
filtered water

Place the ingredients in a high powered blender like a Vita-mix and add water to reach approximately the 1 cup mark on the blender.  Blend together and enjoy.

Optional: add 1 Tablespoon Maca Root Powder (Maca does alter the taste, but it provides energy.) 

Energizing Spring Smoothie



Just to let you know our boys like fruitier smoothies and were not interested in tasting this recipe after they saw it blended.  But for me it's not how it looks, but how I feel that is important. My husband really likes this recipe and therefore I created this to share with him.

If you are like our boys, you may like Navitas Naturals' recipe for Super Chocolate Energy Blast!


As we poured this smoothie into the glass, a drop splashed on the floor and guess who licked it up?  Yes, Beau, our golden retriever.  Here I snapped the picture at the same time as he jumped onto the table! I guess he liked the taste, but since chocolate is dangerous for dogs he wasn't allowed to taste anymore. Even with those pleading brown eyes looking up at me, I had to say no.  

I wish you great health. 



Super Chocolate Energy Blast


Then shall your light break forth as the morning, and your health shall spring forth speedily: and your righteousness shall go before you; the glory of the LORD shall be your rear guard.  Isaiah 58:8

I like this video by Dr. Vicki Peterson. She explains how to tame the sugar monster by eating more vegetables and berries.  I can't think of any better reason to enjoy your smoothies.
 

July 14, 2010

A Wake-Up Story

Most of the time I like to share recipes that we enjoy in our gluten-free journey, but today I want to share a video, A Wake-Up Story, by Healthy Child Healthy World that touches me and reaches deep within my soul.

I am one of those people who got the wake-up call that made me realize the devastating effects of chemicals and the toxic load we all, yes all, carry in our bodies. Environmental illness is real, but we can change this world, one home at a time, by sharing friend to friend
ideas to make our homes and world a healthier place.


October 6, 2009

What is a "leaky" gut?

I remember very well the day that I first heard of "leaky gut" syndrome. It was at my first visit with my naturopath, Dr. Maurice Werness. After a lengthy consultation, he explained to me that I had a "leaky" gut. At the time I didn't really understand what it meant, but I was just glad that he knew what was wrong, and more importantly, his calm presence conveyed hope that I could get better. We began testing with US Biotek Laboratories IgG Antibody Assessment, 96 General Food Panel, for delayed food sensitivities and then I eliminated those highly reactive foods and continued supplementing with specialized nutrients to assist in healing the gut.

Soon after eliminating the allergic foods, I began to understand just how addictive these foods were to me. My doctor was on the phone with my husband giving him the results of my second food intolerance panel, which included a panel of 24 spices and 24 herbs.. He gave instructions for me not to eat anything with vanilla, because my reaction was so high, it was "off the chart." Meanwhile, I was driving home from my hairdresser's making plans to eat something with vanilla! My body was conspiring with my mind and making me crave what gave me more energy. Usually foods that we eat repeatedly, as vanilla, are the foods that will be more reactive, if we have increased intestinal permeability.

The good news was now I knew what to do, but the bad news was these food intolerances stimulated an allergic response which gave me energy; a false energy that constantly overstimulated my immune system and was exhausting my adrenal system. I believe this may have been the trigger that caused my immune system to attack my body and setting the stage for the low platelet disorder, immune thrombocytopenia purpura.

You may wonder why these diet changes are important? According to Metametrix Clinical Laboratory, "The 'leaky gut' phenomenon causes food antigens to permeate into the bloodstream where the immune system generates IgG4 antibodies to protect against more dangerous types of reactions. The process of antibody production and removal cause a metabolic stress". My doctor explained that inflammation could attach itself to random parts of the body far away from the gut as stated on the following quote by US Biotek Laboratories:
The inflammatory process is gradual and may take anywhere from several hours to several days, which is why this type of reaction is termed, delayed. Although immune cells called macrophages dispose of these immune complexes immediately, they only have a finite capacity to do so. Excess antigen may saturate the macrophages capacity resulting in the prolonged circulation of complexes and their deposition into the body tissues. Depending on which tissues are involved, it is thought that these complexes may be implicated in many different conditions/symptoms.

Unfortunately In many celiac disease individuals, there is increased intestinal permeability or "leaky gut" that causes immune responses. I believe that this is a seriously overlooked health issue for many people which may result in serious consequences, if left untreated. When I see others who have been diagnosed with celiac disease, who appear to have an abundant energy supply and able to maintain a high level of activity, I get concerned. They have either been told, or believe that by removing gluten from their diet that all their health problems will be solved. I think it is quite likely that they have a "leaky gut" and may not know it. Auto-immune disorders that are associated with celiac disease, and the fact that it takes an average of 10 years to receive a diagnosis of celiac disease are factors that make a "leaky gut" an insidious, ticking time bomb in the health of, probably, thousands of people.



An excerpt from an article, Medicine Man, featured in the June/July 2008 issue of Living Without Magazine explains this very well.

Living Without’s editor Alicia Woodward talks with Dr. Alessio Fasano, founder and medical director of the University of Maryland School of Medicine’s Center for Celiac Research.

You and your team of researchers discovered zonulin, the human protein that may hold clues to the cause and treatment of celiac disease and other autoimmune disorders. Can you talk about that?

Yes. It turns out that celiac disease is an excellent model for gaining insight into how other autoimmune diseases develop. In studying this condition, we’ve realized that in addition to genes and the environmental trigger (that’s gluten), there is a third element —the loss of the intestinal barrier that protects us from invaders. In other words, people with celiac disease have a leaky gut. Big chunks of molecules—allergens—pass through the intestines and trigger a response by the immune system, which harms the patient genetically predisposed to autoimmunity. We discovered that zonulin is the protein that unlocks the intestinal barrier and creates the leaky gut. People with celiac disease produce higher levels of zonulin. So do people with Type 1 diabetes, multiple sclerosis and other autoimmune diseases.
I was really glad to read this article from a doctor who specializes in celiac disease, because the gastrointestinal doctor I visited denied that this condition existed. At the time it caused confusion and frustration in getting the care that I needed. I am thankful this information is getting to the celiac community finally.
Symptoms of leaky gut include:

  • chronic fatigue
  • respiratory problems
  • diarrhea
  • constipation
  • gas and cramps in abdominal area
  • bloating
  • joint pain
  • brain fog
  • muscle and nerve pain
  • headaches and migraines
  • memory loss
  • poor concentration
  • weakness
  • allergies
  • swelling in the facial region
  • fevers
  • abdominal pain
  • skin rashes
  • toxic feelings
  • and constant illness and inability to recover



I appreciate Living Without Magazine, Alicia Woodward, and Dr. Alessio Fasano for the informative health article that will change the outcome of many lives.

I also have a deep gratitude to Dr. Maurice Werness for teaching me and assisting in my healing the past seven years.  Thanks, Doc!



August 26, 2009

Planting Seeds of Health



For the past months I have been focused on restoring many seriously low nutrients. I have learned that my body responds best to powdered formulas of essential amino acids, nutrients and minerals. The powdered forms are more readily absorbed and have begun to resolve many chronic symptoms.

My sleep, which is the first and most important issue to resolve for chronic fatigue, is being restored. I am now consistently able to wake up 2 hours earlier than a few months ago. I am beginning to see a little more time on the end of the day. I know from experience, however, that I need to be patient because a harvest comes over time


I like to visualize the story of the farmer planting his corn seed in the ground. He carefully waters and feeds his seed and waits. He may not see any visible evidence that anything is happening, but he has expectations that the corn seed will grow. Soon he will see the sight of the blades pushing through the dirt, and experience the joy of knowing that his crop is on the way.

The farmer continues to water and care for his plants by staying consistent
with the correct form of nutrients and does not rush the process. When he sees the blade come up it isn't time to harvest. He must wait for the plant to become fully matured and then his delicious sweet corn will be ready to eat.

During part of this process, the seed has spent time in the darkness of the dirt, but while in that dark place, it must reach for the light as it is being prepared for its created purpose in life.
Many times I have felt like that seed spending time in the dark not knowing exactly what was going on. I needed to keep my focus on reaching to the light of the world, my heavenly Father. I have stayed focused on His Word, which is healing and health of all my flesh (Proverbs 4:22), while I watered and fed my body with the right nutrients.

I keep this story in my mind to remind myself that as I see the blade of my health, I rejoice and give thanks, but it's not time for me to harvest. Too many times I have tried to rush the process and easily overloaded my system by pushing it farther than it was ready for. My body is like
the stalk that must be nurtured and cared for. I must patiently continue to restore my body and follow through until I have the "corn". I am amazed at the changes in my health with these amino acids and nutrients, but I must keep doing what I'm doing and in due season I will reap my reward.

February 3, 2009

Celiac Disease and Environmental Illnesses

Once in a while I read something that propels my mind to a greater understanding of my body and this is one of those moments. Listed among "Related Conditions" to Environmental Illness was Celiac Disease and Candida. You may read my discovery at the Environmental Illness Resources website. I have included an excerpt that particularly interested me. The complete article is excellent and informative to those with Celiac Disease.

Celiac Disease and Environmental Illnesses

Those suffering from environmental illnesses may be at increased risk for developing celiac disease. The main reason for this being that those with environmental illnesses experience a much greater number of allergies and autoimmune conditions than do otherwise healthy individuals. For example, the National Jewish Medical and Research Center in the US reports that allergies are present in 75% of CFS sufferers, compared to only 10-20% in general in the population as a whole. Sufferers of all of the Environmental Illnesses often have a history of allergies before the onset of their illness and most develop new allergies after getting a diagnosis of CFS, fibromyalgia etc. There is also a substantial body of research demonstrating that the immune systems of environmental illness sufferers are shifted towards a Th2 type response. The Th2 response is aimed at extracellular invaders such as bacteria, toxins, and allergens, and a Th2 shifted immune response is associated with an increase in allergies and autoimmune diseases (7,8,9). As we have learned, allergies and autoimmune diseases are well recognized as increasing the risk for celiac disease.

Another possible connection between environmental illnesses and celiac disease involves the gut flora. Various studies have shown disturbances of the healthy gut flora in environmental illnesses and many doctors who specialize in treating them advocate treating overgrowth of Candida and bacteria in the intestines. Research published in the prestigious medical journal The Lancet in 2003 proposed that Candida in the intestine may act as a trigger for the production of antibodies against gluten and the intestinal tissue which cause celiac disease. This assertion is based on the fact that the yeast Candida contains proteins that are identical and very similar to those found in gluten, including gliadin. Candida also triggers the same tissue transglutaminase and endomysial enzymes involved in celiac disease. It is therefore possible that changes in levels and behavior of Candida in the intestines may result in an immune response to the organism which is then transferred to gluten and intestinal tissues due to the common proteins they contain. The end result would therefore be celiac disease (10).

References:

7. Lancet. 1997 Jun 21;349(9068):1831-3. Gulf War syndrome: is it due to a systemic shift in cytokine balance towards a Th2 profile? Rook GA, Zumla A. Department of Bacteriology, University College London Medical School, UK.

8. Pharmacol Rev. 2000 Dec;52(4):595-638. The sympathetic nerve--an integrative interface between two supersystems: the brain and the immune system. Elenkov IJ, Wilder RL, Chrousos GP, Vizi ES. Inflammatory Joint Diseases Section, Arthritis and Rheumatism Branch, National Institute of Arthritis and Musculoskeletal and Skin Diseases, National Institutes of Health, Bethesda, Maryland, USA.

9. Ann N Y Acad Sci. 2000;917:868-75. Altered glucocorticoid regulation of the immune response in the chronic fatigue syndrome. Visser JT, De Kloet ER, Nagelkerken L. TNO Prevention and Health, Division of Immunological and Infectious Diseases, P.O. Box 2215, 2301 CE Leiden, The Netherlands

10. Lancet. 2003 Jun 21;361(9375):2152-4. Is Candida albicans a trigger in the onset of coeliac disease?Nieuwenhuizen WF, Pieters RH, Knippels LM, Jansen MC, Koppelman SJ. Netherlands Organisation for Applied Scientific Research (TNO) Nutrition and Food Research, PO Box 360, 3700 AJ, Zeist, Netherlands. nieuwenhuizen@voeding.tno.nlThis e-mail address is being protected from spam bots, you need JavaScript enabled to view it

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